The whole group of the 7 Summits Club is assembled. The first day in Papua New Guinea was devoted to getting acquainted with local life and traditions

Greetings from Papua New Guinea (PNG)! The guides Boris Egorov and Olga Rumyantseva are in touch. Today, our group spent almost the whole day in the village of Paya, where we got acquainted with the locals and their traditions.

The visit to the village began with a pig cooking ceremony. A pig in PNG is a great value, which is prepared only for special occasions. For example, for a wedding. Well, or if tourists come. The pig is being prepared very slowly. First, it is burned and cleaned, then cut up, then wrapped in banana leaves. Sweet potatoes and bananas are also put there, as well as various herbs. After that, everything is wrapped in leaves again and laid with red-hot stones. And leave to bake for several hours.

While some watched the pig cooking, others got to know the villagers, talked about the place where we came from, asked questions about life in PNG, took pictures, watched the local strange animals - a tree kangaroo and a cougar bird.

The locals dressed up in traditional costumes and prepared a program for us - they sang, we danced and took pictures. Actually, many tourists go to PNG for such colorful photos.

But that's not all we're after. Tomorrow we will embark on our journey to the top of Giluwe, the highest volcano in Australia and Oceania.

During a short tour of the village, we were told about ancient customs, about how people used to live and showed artifacts of bygone days. Shields, spears, magical figurines and the skulls of dead chieftains. It was a tradition to preserve the skulls so that the leaders would help their community even after death. They gave her wisdom.

In general, the day turned out to be eventful and interesting. We moved from the village to the mountains, from where, after spending the night at the lodge, we will go to the beginning of trekking tomorrow.